AYDIN M, SARI GÖK H, SALVARCI S. DOES GASTRONOMY BRAND IMAGE AFFECT THE PERCEIVED EMOTIONAL VALUE AND TOUR SATISFACTION?. ENLIGHTENING TOURISM [Internet]. 2022Jun.6 [cited 2024Jul.27];12(1):366-97. Available from: https://uhu.es/publicaciones/ojs/index.php/et/article/view/6979